Hearty ambiance

 8.9 / 10

Competence of the staff

 8.8 / 10

Feel-good factor in the hotel

 8.6 / 10

Culinary events

 8.9 / 10

Recommendation

 9.2 / 10

replies515
period01.08.2014 to 25.02.2021
updatedon 25.02.2021